Free the Grapes!

Our Mission: To Ensure Consumer Choice in Fine Wine

Free the Grapes! is a national grassroots coalition of wine lovers, wineries and retailers who seek to remove restrictions in states that still prohibit consumers from purchasing wines directly from wineries and retailers.

Our goal is to ensure consumer choice in wine. We advocate augmenting, not replacing, the three-tier system with limited, regulated direct-to-consumer shipments. (The so-called three-tier system includes wineries, wholesalers and retailers.) Consumers are driving changes in how products are bought and sold– they want and expect to be able to purchase the wines they want in the manner of their choosing, for example, by telephone, catalog and online. The U.S. Supreme Court, Federal Trade Commission, and three-quarters of U.S. states also support consumer choice in wine.

But rather than complementing a dynamic marketplace, wine wholesaler middlemen are aggressively supporting state-sanctioned monopolies in wine distribution. The Wine & Spirit Wholesalers of America’s (WSWA) threat to winemakers has been, “ship the wine, do some time.” Their well-funded lobby seeks to further restrict consumer choice by overturning proven direct shipping legislation, by requiring face-to-face transactions, and by banning shipments based on a winery’s size.

We believe that wholesaler middlemen can and should compete based on delivering service and value, not by creating felony laws and making threats of jail time.

About Us

Free the Grapes! was established in June 1998 by five wine industry associations which together represent thousands of U.S wineries. A 501c(6) non-profit California trade association, Free the Grapes’ operations are funded exclusively by contributions from wine consumers, winemakers and retailers.

The following organizations founded Free the Grapes!:

Coalition for Free Trade
Founded in 1997, the Coalition for Free Trade is a 501(c)3 non-profit legal foundation whose goal is to legalize direct-to-consumer shipments of wine from out-of-state wineries and retailers in those states where it is currently prohibited. The Coalition for Free Trade’s legal team was instrumental in bringing the issue before the U.S. Supreme Court in 2004. But the 2005 ruling requires additional litigation to remove discriminatory trade barriers that continue to prohibit of-age consumers from receiving wine for personal enjoyment directly from out-of-state wineries and retailers.

Family Winemakers of California 
Family Winemakers of California advocates the rights and interests of its members to freely produce, market and sell their products, and is dedicated to preserving the broad diversity of California wine. In fulfilling its mission, the association has sponsored legislation in the past 10 years to expand the ability of wineries, particularly small producers, to compete in the marketplace. Additionally, FWC has taken a leadership role in pushing and funding the litigation strategy to open up domestic markets for direct-to-consumer wine sales. That investment resulted in the U.S. Supreme Court decision that overturned discriminatory laws in Michigan and New York.

Napa Valley Vintners Association 
Founded in 1944, the Napa Valley Vintners is a regional trade group with an active membership of nearly 340 wineries, representing a tradition of dedicated vintners and grape growers who have worked and cared for this premier winegrowing region since the early 1800s.

WineAmerica
The mission of WineAmerica is to encourage the dynamic growth and development of American wineries and winegrowing through the advancement and advocacy of sound public policy. With more than 800 members from 48 states WineAmerica is the only wine trade association with national membership. This provides formidable grass roots lobbying strength used to benefit the entire industry

Wine Institute 
Established in 1934, the Wine Institute is the public policy advocacy group of more than 1,100 California wineries and affiliated businesses that initiate and advocate state, federal and international public policy to enhance the environment for the responsible production, consumption and enjoyment of wine. The Wine Institute membership represents 85 percent of U.S. wine production and 95 percent of U.S. wine exports